Wasabiya

Okinawa · Chatan · Wasabiya

和さびや

Japanese Dining

Kaiseki Course from ¥7,700 · Tax included

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📅 Reservations Priority seating
Walk-ins welcome
🕐 Hours Lunch 11:30-14:30
Dinner 17:00-22:00
Concept

Precious time
with precious people.

Seasonal
ingredients

Artisan
craftsmanship

The beauty
of stillness

In the flow of the seasons, where fresh ingredients and artisan skill come together.

The beauty of empty space, the richness found in quiet.

Wasabiya exists for the special time spent with the people who matter most to you.

How to Enjoy

Whatever the Occasion

Whatever your mood or occasion, choose from three ways to enjoy Wasabiya:
Kaiseki, 御膳, or à la carte.

Kaiseki

A Special Evening, Thoughtfully Composed

For engagement meetings, anniversaries, and important occasions.
Our kaiseki course is crafted dish by dish with seasonal ingredients and real wasabi.
Spend a special moment in Chatan's calm, refined space.

Walk-ins are always welcome, though we recommend booking ahead.

View all 4 kaiseki courses ▼
御膳

A Relaxed Moment in a Japanese Space

All the specialness of a course, in a more relaxed form.
御膳 lets you enjoy Wasabiya's space and cooking without ceremony.
Perfect after work, or for a quiet evening.

御膳 from ¥5,800 (tax excluded)

A la Carte

Real Wasabi & Signature Dishes

Choose the dish you're craving, paired with the aroma of real wasabi.

  • Wagyu sirloin steak
  • Nigiri sushi
  • Tempura of jumbo shrimp & island vegetables

Seasonal à la carte dishes also available

Kaiseki Course

Dinner Courses

All prices are per person, tax included. Tap to view full menu.

AOI 葵 -aoi-

Aoi Course

¥7,700

incl. tax

  • StarterSeasonal three-dish assortment
  • SashimiToday's fresh fish, three varieties
  • GrilledBeef tongue with wasabi
  • InterludeTonburi & wasabi somen with sea urchin and junsai (water shield)
  • TempuraIsland vegetables, three varieties
  • MainAgu pork roast & grilled island vegetables
  • RiceTamba Sasayama Koshihikari claypot rice · miso soup · pickles
  • DessertToday's seasonal dessert
MIYABI 雅 -miyabi-

Miyabi Course

¥16,500

incl. tax

  • SakizukeSeasonal small dishes, four varieties
  • SoupToday's broth
  • SashimiToday's fresh fish, three varieties
  • GrilledNodoguro (blackthroat seaperch) whole grilled
  • InterludeTonburi & wasabi somen with sea urchin and junsai (water shield)
  • SimmeredAwaji chicken · small turnip · Jibu-ni style
  • TempuraSeasonal vegetables, three varieties
  • MainWagyu black beef sirloin steak
  • RiceTamba Sasayama Koshihikari claypot rice · miso soup · pickles
  • DessertToday's seasonal dessert
WAGYU SUKIYAKI 和牛すき焼き

Wagyu Sukiyaki Course

¥22,000

incl. tax

  • StarterSeasonal small dish
  • SashimiToday's fresh fish assortment
  • MainWagyu beef sukiyaki
  • TempuraSeasonal tempura
  • FinishRice course
  • DessertToday's seasonal dessert

* All prices are per person, tax included.

* Menu contents may change seasonally.

Our Space

Real Wasabi and Our Quiet Spaces

The delicate heat and aroma of freshly grated real wasabi.
Our restaurant also includes a calm space with a tea room.
Please ask our staff if you'd like to use it.

Special Occasion

Anniversary Plan

We can prepare special arrangements for your celebration with a kaiseki course reservation. Please let us know at the time of booking.

* Additional charges apply for each option. Please inquire when booking.

🎂

Birthday Cake

Celebrate with a cake and personalized message plate.

* Additional charge applies

🕯️

Message Plate

Share your name and message. We will prepare it with care.

* Additional charge applies

🌸

A Single Flower

One flower presented to your special guest.

* Additional charge applies

🥂

Sparkling Toast

Begin the evening with a glass of sparkling wine.

* Additional charge applies

🚪

Private Room

Available for groups of 6 or more. A quiet space for your special evening.

* Available upon request

For all requests, please contact us when booking or via LINE.

Review

Guest Reviews

★★★★★

The tableware for each dish is beautiful. The sashimi was incredibly fresh and generous. The wasabi served with each dish was mild and delicious. The beef tongue and steak were both tender and wonderful. The staff's warm smiles made it truly special. We had a wonderful time celebrating with close friends.

Anniversary · Surprise · Lunch for 3 / HotPepper Gourmet

★★★★★

You completely forget you are in Okinawa and simply enjoy authentic Japanese cuisine. The generous seating means you can dine comfortably and privately even without a private room. Every staff member was warm and attentive throughout the evening.

Dinner · ¥10,000+ / Google Maps

★★★★★

Visited again after a year. The menu had been refreshed, bringing a fresh sense of discovery. The service was warm and attentive right to the moment we left. We look forward to returning.

Repeat guest / Google Maps

Careers

We're Hiring

Wasabiya is looking for team members to help create memorable experiences for our guests. No experience necessary — full training provided.

🍽️

Hall Staff (Service)

Greeting guests, serving food and drinks, and handling payments.

🔪

Chef / Kitchen Staff

Food preparation, plating, and kitchen support. Experience preferred.

EmploymentPart-time
Hourly Wage¥1,100 – ¥1,500
Hours11:30 – 22:00 (shift-based)
Access

Find Us

RestaurantJAPANESE DINING 和さびや
Address814-2 Uegusuku, Chatan-cho, Okinawa
Uruma Mansion 1F · Near American Village
Lunch11:30 – 14:30 (L.O. 13:30)
Dinner17:00 – 22:00 (Food L.O. 21:00 · Drinks L.O. 21:30)
ClosedIrregular (please confirm in advance)
ParkingAvailable
ReservationsRecommended · Walk-ins welcome
Reservation

Reserve Your Table

Tonight, at Wasabiya

We look forward to welcoming you to Wasabiya.
Reservations available online or via LINE.

* LINE reservations confirmed as soon as possible
* Special occasion requests welcome via LINE

Book a Course · Reserve Now Call Us